We are BRCGS certified

Western Sugar Cooperative is committed to delivering of top quality products to our customers.

  • All our manufacturing facilities are British Retail Consortium Global Standards (BRCGS), a leading food safety and quality certification program recognized by the Global Food Safety Initiative (GFSI).
  • Each facility has earned a AA rating through BRCGS.

We Are Committed to Quality

  • We believe in making a safe, legal, authentic, and quality product that meets our customers’ expectations and all legal requirements including the U.S. Food and Drug Administration (FDA). We will do this by fully understanding our customers’ needs and all governmental rules, laws, and regulations.

  • We strive toward continuous improvement of food safety and quality culture. We support the laws and embrace the implementation of the Food Safety and Modernization Act (FSMA) and have adopted the standards set forth by the Global Food Safety Initiative (GFSI).

  • Our commitment to quality and quality management system includes:

    • Good Manufacturing Practices (GMP)

    • Hazard Analysis and Critical Control Points (HACCP) including prerequisite programs such as:

      • Sanitation

      • Pest Control

      • Product Identification and Traceability

      • Product Recall

      • Customer Complaints

      • Chemical, Allergen, Metal, and Wood Control

      • Non-Conforming Product

      • Glass, Plastic and Similar Material

      • Supplier Approval

      • Corrective and Preventative Action

      • Codex Alimentarius BRCGS Certification